Altered states of consciousness through yoga, mindfulness more common than thought and mostly beneficial, study finds — though clinicians ill-equipped to help those who struggle
A Harvard study has found that children born in August in states with a Sept. 1 cutoff birth date for school enrollment have a 30 percent higher risk for ADHD diagnosis than peers born in September, which may reflect overdiagnosis.
Medical School professor and VITAL lead researcher JoAnn Manson details results from a large probe of vitamin D and omega-3 as possible disease fighters.
The water crisis in Flint, Mich., has been a recent focal point, but the issue of lead pollution is both global and pervasive. Harvard conference focuses on the ongoing tragedy of lead in our lives.
Nutrition researchers with widely varying views on dietary guidelines for fats and carbohydrates offered a model for transcending the diet wars, with both sides agreeing on overall diet quality.
Denis Mukwege and activist Nadia Murad received the Nobel Peace Prize for their efforts to combat sexual violence. Harvard Health Initiative Director Michael VanRooyen applauded the news.
The National Preparedness Leadership Initiative, a joint program of the Harvard T.H. Chan School of Public Health and the Harvard Kennedy School’s Center for Public Leadership, prepares leaders for disasters that they probably will encounter.
Harvard scientists have created a first-of-its-kind cellular atlas of an important region in the brains of mice. Using a cutting-edge imaging technology, researchers pinpointed where the cells were located and their various functions.
MGH Charlestown HealthCare Center was part of the first wave of community health centers that spread across the nation in the late 1960s. This fall it celebrates 50 years of neighborhood care.
A Massachusetts General Hospital study found that abstaining from cannabis use for one month resulted in measurable improvement in memory functions important for learning among adolescents and young adults who were regular users.
Philip Demokritou, director of the Harvard T.H. Chan School of Public Health’s Center for Nanotechnology and Nanotoxicology, sat down with the Gazette to talk about the aims of the center, its recent work on novel nanoparticles, and the potential benefits of a safer-by-design approach.
New findings on cancer driver mutations creates hope for targeted therapy. “It appears there is a limit to cancer’s complexity,” says one of the study’s researchers, Martin Nowak of Harvard University.
Harvard Divinity School and the Harvard Chan School came together to discuss how education, trust, and acknowledging the role of faith in community members’ lives is crucial to helping curtail malaria in Africa.
Professor Ellen Langer once apologized when she bumped into a mannequin, the kind of automatic, mindless response she says robs us of the benefits of being mindfully engaged in day-to-day…
Pandemics are political, and the spread of disease is a common consequence of global conflict. In a lecture titled “Conflict and the Global Threat of Pandemics,” Michele Barry of Stanford University examined the relationship between unrest and health crises.
A new study finds financial incentives for cholesterol management may help contain the costs associated with cardiovascular disease, which is the leading cause of death and health care costs in the U.S.
Genetic engineering allows different species of bacteria to communicate with each other in the gut of a living mouse, setting the stage for a synthetic microbiome.
Thought to be genetically stable and identical, cancer cell lines harbor significant levels of genetic variation, which may help explain why it can be hard to reproduce findings in cell line-based research.
Pregnant women with the lowest plasma levels of long-chain omega-3 fatty acids — the kind found in fish oil — were at 10 times increased risk of early preterm birth as pregnant women with the highest levels.
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